Partake of fine food and wine, prepared by tomorrow’s culinary stars! The Summit Restaurant at the Midwest Culinary Institute at Cincinnati State serves dinner to the public each Thursday through Saturday. Gourmet dishes are prepared fresh and served entirely by well-trained students under the direction of our restaurant management team.
One visit, and you’ll see why the Summit is much more than a working classroom—it’s a celebration of the culinary arts!
October 17th Monthly Wine Dinner
Steve Sliger from Trinchero Wines of St. Helena, California will be at the Summit to teach you how to blend varietals to "Build your own Bordeaux" wine, bottle it up and take it home!
October 27th Bengals Tailgate at The Summit
The Jungle moves to Clifton on Sunday, October 27 as Chef Sean Kagy and company present traditional pre-game tailgate fare. Join them as they get fans in the mood to send the Jets packing. Check out our optional party bus upgrade that will provide a ride from Cincinnati State to the game and back. Click Here for More Info and to Register.
November 7th Chef’s Select
Chef Kagy and students will create a three-course menu to highlight the versatility of pumpkin, $23.95.
November 14th Monthly Wine Dinner
Advanced Sommelier Laura Landoll and Master Sommelier Matt Citriglia from Vintage Wines will feature a "Piedmont and Pig" dinner.
The Summit—a uniquely educational culinary experience
Browse the Summit menu
Take a look at the menu, and see why your dinner at The Summit promises to be a feast of taste, texture, and fine food and wine presented with a passion. Browse a wine list.and
Enjoy the Summit's promotional features
From a specially-priced three-course menu to half-priced wine on Friday nights, the Summit offers exceptional dining for an excellent value. View our current promotions.
Reservations are recommended, and are available from 5:30 to 9:30 pm every Thursday through Saturday. Online reservations are suggested, or call (513) 569-4980. Make online reservations at opentable.com.
Directions and parking
The Summit Restaurant is located on the second floor in the ATLC building on the Cincinnati State main campus. Valet parking is provided for all Summit guests. For driving directions to the main campus, click here.
For an interactive map of the Cincinnati State campus, click here.
Complimentary valet parking is available. Parking is also available in the Central Parkway Garage or Lot C.
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